Cooking Time: 2 hr.
Cooking Temp: 200ºF
Wood: Alder, Maple, or Oak
Preheat grill to 200, season a large Salmon fillet with SuckleBusters Gator Cajun
Place Salmon, skin side down, on grilling mesh and place on grill.
Cook for approximately 2hrs. *Smaller fillets take less time*
Salmon is done with internal temperature reaches 140.
Cover and rest for 5 minutes, then enjoy!