Dessert

 
- Grilled Pineapple -

 

Ingredients

Fresh Pineapple

Frag Out Fatty Cake rub

Cooking Time:  8 - 10 minutes

Cooking Temp:  350ºF

Wood:  Cherry or Maple

 

  • Cut top, bottom & outside skin off pineapple

  • Slice pineapple into 1/4 inch slices  

  • Sprinkle Fatty Cake on to taste

  • Grill for 4-5 minutes

  • Flip & grill for 5 more minutes  

 

 

- Beer Bread -

Ingredients:  

3 cups Self-Rising Flour

3 TBSP Sugar

120z. Beer 

Cooking Time:  50 minutes

Cooking Temp:  350ºF

Wood:  Maple or Oak

 

  • Mix all ingredients together in a bowl 

  • Spray loaf pan with cooking oil or sprinkle corn starch on baking stone

  • Pour batter in pan or mound batter on baking stone

  • Bake at 350 for 50 minutes 

*Tip: try seasonal beers for seasonal bread taste!*

 

 

- Honey Buttered Grilled Fruit -

 

Ingredients:  

Fruit of your choice (we suggest peaches)

Honey

Melted butter 

Cooking Time:  10 - 15 minutes

Cooking Temp:  250ºF

Wood: Apple or Cherry

 

  • Peel the fruit & cut in half.  Remove the pit

  • Brush the cut side with butter & place directly on hot grate

  • Brush back with honey, and repeat after 5 minutes

 

- Fruit Kabobs -

Ingredients

Fruit of choice

Dizzy Pig Pineapple Head

Skewers

Cooking Time:  10 - 15 minutes 

Cooking Temp:  300ºF

Wood:  Cherry or Maple 

  • Skewer fruit 

  • sprinkle with pineapple head 

  • Cook to your desired doneness

 
- Country Cobbler -
 
 Ingredients:
1 cup Self-Rising Flour
1 cup sugar
1 cup milk
1 stick of butter
Frozen blueberries
Time: 1 - 2 hours
Temp: 250- 350ºF
Wood: Cherry or Maple
  • Melt butter & pour into baking pan
  • Pour blueberries into bottom of the pan
  • Combine flour, sugar & milk in a separate bowl to form batter
  • Pour batter over the top of the fruit
  • bake at 350 for 1 hour or 250 for 2 hours
  • Cobbler is done when the cake portion is golden brown
*Tip: When cooking over direct heat cut grilling time in half*
- Strawberry Shortcake -
Ingredients
Pre-made Angel Food Cake
Strawberries
Frag Out Fatty Cake Rub
Whipped Cream 
Mesh Grilling Mat
Time: 10 minutes
Temp: 300ºF
Wood: Cherry or Maple
  • Cut strawberry tops off and half them 
  • Cut angel food cake into slices, dust with Fatty Cake 
  • Place strawberries and angel food cake onto grilling mat and place on grill
  • Grill to preferred doneness 
  • Pull off and top with whipped cream

Come Visit Us Today

We'd love to get in contact

1941 Youngfield St.

Golden, CO 80401

(303)-237-1556

HOURS

Mon. - Fri. 10 AM - 6 PM

Sat. 9 AM - 5 PM

Sun. Closed

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